The Extra Virgin Olive Oil Superbo Moraiolo Organic Bag in Box 5L Quattrociocchi it’s an extra virgin of excellent choice, 100% Italian, manufactured from olives exclusively from its own farm company of the ‘Moraiolo’ variety.
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Aroma:
to the smell it is perceived decisive and fascinating with a flavor of green olive of medium intensity, where reminding of swath grass and olive leaf are followed by elegant vegetal notes of farm’s cardoon, artichoke and lettuce.
Taste:
to the taste it is perceived in a wide and complex way with an heavy remind of mint and basil combined with notes of chicory, lettuce and a stand out of almond as a closing. Powerfull bitter and decisive pungency.
Awards and Honors:
2022
– FLOS OLEI: Hall of Fame Score: 100/100
– SOL D’ARGENTO: Medium Fruity Category
– SOL D’ORO CHALLENGE
– DER FEINSCHMECKER: 1st Best Extra Virgin Olive Oil in the World
– GAMBERO ROSSO: Best Blend Special Award
– JOOP (Japan Olive Oil Prize): Best in class – Gold Medal
– OLIVE JAPAN: Best in class
– NYIOOC (New York International Olive Oil Competition): Gold Medal
2021
– FLOS OLEI: Hall of Fame Score: 100/100
– BIOL: 1st Best Organic Extra Virgin Olive Oil in the World
– SOL DI BRONZO: Organic Category
– IL MAGNIFICO: BEST EUROPEAN EQOO AWARD
Uses:
excellent to be drizzled on porcini mushrooms’ starters, bruschetta with tomatoes, tuna fish salads, octopus marinate, beans’ soups, meat cous cous, grilled swordfish, red o black meat cooked on charcoal fire, matured cheese and long pasta.









Emily Carter –
The Quattrociocchi Extra Virgin Olive Oil is simply outstanding! The Moraiolo variety has a rich, peppery flavor that enhances every dish. Plus, the bag-in-box packaging keeps it fresh for weeks.
Michael Torres –
I’ve been using this olive oil for months now, and it’s a game-changer. The organic certification gives me peace of mind, and the 5L size is perfect for my family. Highly recommend!
Sophia Patel –
This olive oil has a bold, fruity aroma and a smooth finish. It’s perfect for drizzling over salads or dipping bread. The bag-in-box design is also super convenient.
David Kim –
Excellent quality olive oil with a distinct Moraiolo flavor. The packaging is practical, though I wish it came with a spout for easier pouring.
Laura Bennett –
A premium product at a reasonable price. The olive oil is fresh, flavorful, and versatile. The organic certification is a big plus for me.
James O’Connor –
I’m impressed by the depth of flavor in this olive oil. It’s perfect for cooking, but I also love using it raw. The 5L size is great value for money.
Anita Gupta –
This olive oil is a staple in my kitchen. The Moraiolo variety is unique and delicious, and the organic certification is reassuring. The bag-in-box keeps it fresh.
Robert Evans –
Great flavor and good quality. I use it for everything from sautéing to finishing dishes. The packaging is practical, though larger than I expected.
Isabella Morales –
This olive oil is a fantastic choice for anyone who values quality and taste. The Moraiolo variety is robust and aromatic, and the organic certification is appreciated.
Brian Adams –
Superbo indeed! This olive oil is rich, flavorful, and versatile. The bag-in-box packaging is a great innovation that keeps the oil fresh. Highly recommend it!