The Extra Virgin Olive Oil Coratina Mimì is an intense green fruity extra virgin olive oil, ample and enveloping, rich in hints of leaf and artichoke accompanied by elegant spicy notes. Bitter and spicy are firm and harmonious.
Aroma:
rich in hints of leaf and artichoke.
Taste:
powerful vegetal notes of leafy vegetables on which fresh almond and field chicory and cardoon aftertaste stand out.
Awards and Honors:
2017
– Merum: 1 cuore
– Gambero Rosso: Tre Foglie
– Biol: Extragold
– Sirena d’oro: Menzione di Merito
– Los Angeles: Gold Medal
2018
– Sirena d’oro: Menzione Di Merito
– Olive Japan: Gold Medal
– London Iooc: Platinum Medal
– Merum: 2 Cuori
– Montiferru: Menzione d’onore
– Los Angeles: Gold Medal
– New York Iooc Gold Medal
2019
– Olio Capitale
– Bibenda: 5 Gocce
– Sol d’oro: Gran Menzione
– Los Angeles: Gold Medal
– London: Platinum Medal
– New York: Gold Medal
– Joop: Best In Class
– Japan: Special Awards
– Orciolo d’oro: Bronzo
– Biol: Extragold
Uses:
it is recommended on tasty dishes, with intense aromas and flavors; the bitter and the spicy blend perfectly with dishes such as legume soups, grilled steaks, but also croutons with homemade bread, tomato-based sauces or even with first courses with radicchio, ragù, borage, chicory.








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