La SelvottaExtra Virgin Olive Oil DOP Colline Teatine 500ml

The Extra Virgin Olive Oil Pdo Teatine Hills subarea Vastese by La Selvotta is manufactured using olives: 45% NEBBIO that give harmony and balance to the blend, 40% LECCINO that give freshness, and 15% GENTILE for richness and structure. The conversion occurs few hours after the harvest in order to intensify the organoleptic peculiarity.

Aroma:

to the smell it is perceived complex and exquisitely refined, featured by vegetal notes of swathed grass, lettuce/valerian and artichoke with an isolated marine freshness note.

Taste:

to the taste the herbal sensation is celery, sweet almond, enriched by notes that remind of the fresh pod of the pea. Bitter and a hint of pungency are beautifully determinate, balanced.

Awards and Honors:

2° award ERCOLE OLIVARIO 2014 – PDO Light Fruity
Finalist SIRENA D’ORO

Uses:

excellent with rice salads, shellfish and steamed fish, legumes’ soups, first courses with mushrooms, grilled white meat, salads and goat’s cheese.