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The Il Condimento del Borgo Aged Red Label produced by Il Borgo del Balsamico is the finest condiment of the production. Aromatic and rich in sensations, it is suitable for raw recipes, on fruit, on ice cream or with cheeses. It is advisable not to subject it to cooking. It is produced from acetified grape must and concentrated by evaporation. Only grapes from the province of Reggio Emilia are used.
| Producer | Il Borgo del Balsamico |
|---|---|
| Region of the producer | Emilia Romagna |
| Origin | Botteghe di Albinea – Reggio Emilia |
| Size | 100ml |
| Country of origin | Italy |
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