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The Extra Virgin Olive Oil Blue Ceramic Jar is cold extracted from selected olives of the typical varieties of Apulia Coratina and Ogliarola. An ideal oil for everyday use, both raw and cooked. Galantino ceramic jars are hand-made by expert artisans in Puglia. Each piece is unique because it is decorated by hand.
Aroma:
medium fruity with hints of artichoke and herbaceous notes
Taste:
medium fruity with slight bitter and spicy notes and an aftertaste of artichoke and almond
Uses:
Ideal for salads, pasta, fish, meat, vegetables, bruschetta and for cooking.
| Best Before | May 30, 2024 |
|---|---|
| Olive Oil Type | Medium Fruity |
| Peroxide | 5 |
| Polyphenols | 400 mg/kg |
| Filtering | yes |
| Oil mill owned | yes |
| Extraction | machine with stone wheels |
| Harvest Time | November-December |
| Olive varieties | Coratina, Ogliarola Barese |
| Color | yellow gold with intense green reflections |
| Producer | Galantino |
| Harvest form | hand picking and mechanical harvesting |
| Altitude | 50m |
| Country of origin | Italy |
| Size | 500ml |
| Acidity | 0.2% – 0.3% |
| Origin | Bisceglie – BT |
| Region of the producer | Apulia |
| Container | ceramic jar |
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