In an elegant bottle, the Extra Virgin Olive Oil ‘Le Trebbiane’ it’s a blend of 4 varieties of olives and takes its name from the olive grove where it is produced.
Aroma:
fresh and clean fruity, complex, rich of herbaceous reminding, where the artichoke rules, elegant notes of fruit and spices.
Taste:
wide and aromatic, with vegetal notes of artichoke and as a less intensity tomato and celery, determinate and equilibrated cohesion between bitter and pungency.
Awards and Honors:
Uses:
to be drizzled over soups, green salads, fish, legumes bruschetta, oil dipping.








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