The Extra Virgin Olive Oil Gran Cru Franci is the best production of the olive grove ‘Villa Magra di Franci’. It shows its big structure with a long lasting aroma.
Aroma:
fresh herbaceous with leading notes of artichoke, cardoon and unripe almond, enriched by floreal reminding of black cherry that create an harmoniously marriage.
Taste:
wide, with a positive charge of bitter and pungency dominated by an ideal harmony, wide complexity of vegetal reminding and long persistence of soft aromatic notes.
Awards and Honors:
2018
– International Competition ‘MONOCULTIVAR OLIVE OIL’ Top Gold Medal – EXPO
2017
– Los Angeles County Fair International Competition – GOLD MEDAL Intense Fruity Category
– Los Angeles County Fair International Competition – Best of Class
– Los Angeles County Fair International Competition – Best of Show
– Il Magnifico National Competition – Pieralisi
– Il Magnifico National Competition – Bronze Medal – Finalist
– Der FEINSCHMECKER Top Selection – Olive Oil Award Nomination, Selection of the 250 Best Oils of the World
– Guide ‘L’Olio’, Bibenda Editore 5 Drops
– Guide ‘Olii d’Italia’, Publisher Gambero Rosso 3 Foglie Rosse
– Merum Oil Selection 1 Heart Selection of the Best MERUM oils
Uses:
to be drizzled over sweet potatoes, beans, chick pea and vegetables’ soups, red meat and very tasty fish; to be combined with fresh cheese such as Raveggiolo and mozzarella that exalt the fresh vegetal component of the oil, excellent over tortellini with ricotta and spinach, rice or pasta with parmigiano.










Reviews
There are no reviews yet.