From the collaboration between two of the finest Italian excellence, Cutrera for the extra virgin olive oil and Pasticceria Filippi for the artisanal production of the most classic of sweets, is produced the Christmas Cake Pan Primo with extra virgin olive oil . It’s a traditional dough with the best selection of flours, the natural yeast of the Filippi Pastry that is being treated and regenerated for more than 40 years and the extra virgin olive oil Cutrera.
Ingredients:
Wheat flour, raisin, fresh egg yol, candied orange peel, Cutrera Extra Virgin Olive oil, water, cane sugar, natural yeas, , italian honey, emulsifier: mono and diclycerides, of fatty acids, salt, natural favouring (vanilla pouds).








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